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Tilbage
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British Brown Ale |
Style: British Brown Ale |
Brewer: Hærvejens Bryggerlaug |
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Statistics |
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Volume: |
25
liters |
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OG: |
1050 |
| FG: |
1012 |
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Alcohol: |
5
% by vol. |
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Colour: |
35
EBC (Deep copper / light brown) |
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Bitterness: |
23
IBU |
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BU/GU: |
0.46 |
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Fermentables |
| Pale
Malt 7 EBC |
2100 |
grammes |
| Cara
Red 40 EBC |
1000 |
grammes |
| Cara
Amber 60 EBC |
1000 |
grammes |
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Cara-hell 25 EBC |
700 |
grammes |
| Cara
Crystal 120 EBC |
500 |
grammes |
| Dark
Brown Sugar |
300 |
grammes |
Mash schedule: 68°C i 60 minutter,
derefter 70-73°C i 30 min., hæves til 78°C og holdes der i 10
min
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Hops |
| Target |
11.4% |
alpha |
20 |
grammes |
60 |
minutes |
| Fuggle |
4.8% |
alpha |
20 |
grammes |
10 |
minutes |
| Fuggle |
4.8% |
alpha |
10 |
grammes |
5 |
minutes |
Fermentation
Yeast: Safale S-04
Comments:
Lad 200 g brun farin koge med de sidste
30 min.
Brug 5-6 g klar urt de sidste 15 min.
Tilbage
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